The Botanist: The Botanist & Tonic with Bramble & Rosemary

A lifestyle photo of a Botanist cocktail with rosemary and blackberries

The Botanist & Tonic with Bramble & Rosemary

This Gin & Tonic recipe with Bramble and Rosemary is simple to make at home. Bramble fruits are an easy seasonal forage in Autumn.

By: Katie Smith
Easy

Ingredients

  • 35ml /1oz The Botanist Islay Dry Gin
  • 4-5 Brambles
  • Sprig of rosemary
  • Ice
  • Premium tonic

Method

  1. Fill a highball glass with 2/3 ice
  2. Add The Botanist and top with premium tonic
  3. Garnish with rosemary and brambles

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